“Cuisine of the Peoples of the World”
An annual traditional event “Thanksgiving Day” was dedicated to the celebration of various cuisines of the world.
Students of all courses and specialties of the Faculty of Foreign Languages prepared a presentation of various countries, such as England, Germany, China, Japan, Belarus, Italy, America, France, Spain, Turkmenistan and many others.
Students of the Faculty of Foreign Languages prepared the national dishes of the countries they represented. Presentations were held in national clothes, which allowed all viewers to plunge even more into the atmosphere of various countries and cultures.
Students also prepared songs and dances from around the world, interesting skits and invited all viewers to try the national dishes that they prepared themselves.
We thank our students for such a tasty and bright holiday and wish them inexhaustible creativity!
Faculty of Foreign Languages